Fast, easy and healthy meals are something that I try to do. Its hard to eat right when you don’t have a lot of time. Here is an easy meal that you can try out on a busy day! Start the beef and broccoli dish by cutting and cooking some sweet onion. I used 1/2…
Author: K Lee
Japanese Cotton Cheesecake with Sugared Cranberries
I’ve always loved the soft fluffy Japanese cheesecake but I also know how difficult it can be to make. I tried this recipe that worked out pretty well. To add decorate the cheesecake, I wanted something that would compliment it without over powering the delicate cake. I decided to make some candied cranberries. Start by boiling…
Review: Vancouver’s Original Bone Broth Bar
Wednesdays have become “Weird Eats Wednesdays” at work. That means we try out weird and strange foods in Vancouver. Our first weird food stops was at Vancouver’s Original Bone Broth Bar. Yes!! There is a bone broth bar. They also sell collagen shots and popsicles. (The popsicles were sold out so I didn’t get to…
Easy Beef Stew
Vancouver has gotten a lot of snow over the past couple of weeks and the weather doesn’t seem like it will let up. It’s cold out and the only way to keep warm is to make some Easy Beef Stew!! When I say easy, this is EASY! Start with 1 chopped medium sweet onion and…
Easy BBQ Pork Ribs
This is an easy oven baked BBQ pork rib recipe. I like to do this when I have a good chunk of time right before dinner. First start by placing the pork rib on a sheet of aluminum foil. You will need a large enough piece to wrap the entire rib. This will help keep…
Review: Hi Genki
Hi Genki is a hidden gem in Burnaby. It is located in a Nikkei Senior Home. They serve authentic Japanese cuisine in a cafeteria type setting. Upon entering the senior home, you would not have suspected it would be a restaurant. The only hint is the line up of patrons patiently waiting for seats. Large…
Broccoli and Ham Quiche
Quiche is an easy dish that can be made with many different ingredients. That means it is a very versatile meal! For this quiche, I added ham, sharp cheddar and broccoli. Start by dicing the ham, cubing the cheddar and cutting the broccoli in bite-size bits. You need about 2 cups of broccoli, 1/2 cup…
Candied Yams and Sweet Potatoes
My family had a late Thanksgiving dinner this year and we decided to have a family potluck to celebrate. I wanted to stay traditional and make a candied yam dish. Instead of just yams, I wanted to add a bit more colour to the dish so I included some sweet potatoes as well. Start by…
Review – Mamie Taylors
Mamie Taylor’s is a restaurant located in Chinatown, Vancouver. As you walk in, you notice the taxidermy along the wall, the brickwork and the friendly wait staff. You definitely feel welcome when you enter. Looking at the menu, you notice that there are a lot of local west coast ingredients. The one thing on the…
Chicken and Potato
On days when I feel like an easy home cooked meal, I make chicken and potato with a honey garlic soy sauce. This dish is quick and easy to make after a long day at work. Begin with a chopping up half a sweet onion. Sauté the onion on medium low heat. Add two slices…