Being stuck in a pandemic has made me appreciate all the trips I have gone to. It has made me also appreciate that you cannot take life for granted because things change and they can change fast. I’m still dreaming about the amazing food that I had in Hawaii even though its been over a…
Month: December 2020
Chickpea Tofu
This chickpea tofu is also called Burmese tofu. I have always wanted to make tofu at home and this seemed like a good starting point. For this recipe you will need 1 cup of chickpea flour. This can be made by grinding up dried chickpeas. (you can find other chickpea recipes where I grind chickpea…
Spam Musubi
Spam musubi is a snack that can be found in a lot of places in Hawaii. There are different variations and flavours so it is a versatile snack to make. Here is a simple version of this recipe. Start with 1 cup of soy sauce, 1 cup of sugar, 3 cloves of garlic and a…
Breakfast Popsicles
Here is to another easy breakfast that can be modified to your liking. Breakfast popsicles! I first learned about these on Facebook and I thought what a brilliant idea. For my recipe I was thinking chocolate milk and cheerios, but you could probably do a fruity version if this is your jam. First make some…
EAT it NOW or EAT it LATER 