Its that time of year when flowers and trees start to bloom. Its also that time when we get to forage and look for nature’s little gems. I have been waiting all year to try out this recipe since last year I was too late and missed all of the dandelions blooming. Right now the…
Month: March 2022
Pickle Ice Cream
While searching the web for pickle recipes, I discovered pickle ice cream. Yes, you heard right! Pickles and Ice Cream. A weird combination but surprisingly I enjoyed it. In a blender, blend 2 dill pickles and 1/4 cup pickle juice. Keep the mixture a bit on the chunky side so you get bits of pickles…
No Bake Avocado Pie
Traditionally every year I would try out a new pie recipe. This year I did the same however I know not everyone celebrates Pi Day. I decided to merge two holidays together Pi Day and St Patricks Day. A green pie that tricks your taste buds. Start by making a graham cracker crust. (or buy…
Baby Puree Prep
I’ve been currently creating meals that are versatile for dinner for adults and babies. It has been a challenge but I’ve discovered that it was easier to use the same ingredients and make a pot on the side. Until my kid is old enough to have the same meals as us, this was the easiest…
EAT it NOW or EAT it LATER 