Chocolate Vegan Cupcakes with Ganache Frosting

Some days you just want a chocolate cupcake but sometimes you don’t have eggs or milk. Here is a vegan cupcake that is sure to satisfy your craving. (*note – I did make a double batch in the pictures) In a mixing bowl, combine the dry ingredients: 1 cup flour, 1/4 cup unsweetened cocoa powder,…

Plum Torte

This is a cozy family favorite usually made during the summer time when there are fresh plums available. However I think this would make a great holiday dessert because of all the cinnamon goodness. The plums can be substituted for other fruits, but the combination of sweet and tart work really well in this recipe….

Gingerbread Cookies

I love the spicy crispness of ginger cookies. Its a perfect blend of spices that warms your palate on cold winter days. Here is an easy gingerbread cookie recipe that can be used for making gingerbread houses or gingerbread cookies. In a large bowl cream the 1/2 cup butter, 1/2 cup brown sugar, 1/4 cup…

Dutch Apple Galette

A galette is a free form pie. It is rustic and organic. Perfect for someone who does not own a pie tray and doesn’t want to purchase a disposable one. This galette is a mash up of a dutch apple pie and a galette. A perfect combo for people who love crumbles and pies. Its…

Coconut Oil Chocolate Chip Cookies

Here is yet another chocolate chip recipe. Can you tell I really like them? I decided to try this butter less cookie since my sister was trying to avoid dairy. I also wanted to try to use up items in my pantry and I had some coconut oil that I never really used too often….

Sourdough Discard Dinner Rolls

I still have my sourdough starter from the beginning of the pandemic. Its a little sad in the back of the fridge and I tend to forget to feed it. I discovered this recipe to use up some of the sourdough starter since I don’t bake with it often. Its an easy to go to…

Pumpkin Cheesecake

What’s better than pumpkin pie? A pumpkin cheesecake!! If you love pumpkin pie and cheesecake, this is the best of both worlds! In a mixing bowl, add 2 packages (8oz) of cream cheese, 1/2 cup granulated sugar and 1 teaspoon vanilla extract. Beat in the two eggs and mix well. Split the mixture into two….

Pear Oatmeal Cookies

If you are still trying to use up all your apple/pears from your garden and you need a recipe, these cookies make a great quick breakfast treat. It is really simple and can be whipped up in no time. You will need some pears. I used Asian pears since that’s what I have in my…

Meatloaf Wellington Pumpkins

For Halloween, I decided to make meatloaf wellingtons. They are great for parties because you can make them for individuals or shared amongst couples. They are also easy to make but looks fancy. Begin by boiling your eggs until they are hard-boiled. I find that it takes about 9 minutes to get a nice hard-boiled…

Flourless Chocolate Cupcakes

I discovered these amazing cupcakes the other day when I needed to quickly make some gluten free cupcakes. They turned out amazing and are super easy to make. The ingredients are simple and the cupcakes turn out oh so chocolatey. To make these you need butter, eggs, vanilla, sugar, cocoa powder and chocolate chips… oh…