Carrot Lox

For my dad’s birthday, we had a little get together for dinner. I wanted to try something new and decided that I wanted to try making some carrot lox.  I thought it would be interesting to see how similar it is to real salmon. For this recipe I decided to use large carrots because I…

Asian Style Marinated Eggplant

This is super easy recipe that can be made for a side dish to your meal. I love oven roasting eggplants to get them to the nice caramel colour. Prepping the eggplant does take a bit of time since you would need to get the eggplant to marinate for at least 30 minutes. This process…

Avocado Hummus

Finding things my son would eat is tough, as any mother would know. Toddlers are just picky.  I tried making a hummus that wasn’t sour. So instead of lemon juice I used chicken broth. Soak one cup of chickpeas in some water for at least an hour, but over night is better. Drain and place…

Balsamic Roasted Beets

I know not everyone likes beets. Some people say it tastes bitter and like dirt. Other say that its earthy and rich. This has to do with the geosmin. An organic compound with a distinct earthy flavor and aroma. I find beets to taste delicious, especially when it is slightly pickled. Start by cleaning an…

Oven Roasted Cabbage Wedges

Someone mentioned to me that their favourite way to eat cabbage was to slice them and BBQ them. I was a little lazy to pull out my BBQ so I decided to bake them in the oven instead. Take your head of cabbage and slice them into wedges. Leave the stem so that it holds…

German Currywurst

German Currywurst is a delicious fast food dish consisting of pork sausage like bratwurst and a curry ketchup. Here is a recipe for a delicious curry ketchup that can be slathered on sausages. I wouldn’t know if this recipe is authentic but it sure is great tasting. The base of the sauce is ketchup. Portion…

Avocado Deviled Eggs

Sometimes you don’t have a lot of time to make something that looks fancy. Especially when you need to bring food to a party. This is one of my favourite go to’s when I’m low on inspiration. Deviled eggs! I decided to give the traditional recipe a bit of a twist by adding some avocado….

Parmesan Green Beans

A couple days ago, I made an easy recipe that my kid loves. It was so simple that it was great for a weekday dinner. One thing I do recommend is getting some nice and young green beans. I think mine were a little old so they were a little chewy. The recipe I followed…

Cheesy Savory Shortbread

I got this idea because my son loves shortbread cookies. I looked up a couple recipes but I wanted to make it simple and slightly healthier. To start, grate 2 cups of Cheddar cheese and 1 cup of butter cubed. Mix together the flour and the butter. Cut up the butter until you get coarse…

Quinoa Bean and Corn Salad

This salad is simple, easy and delicious. I created this because I was trying to include more whole foods in my diet. Start by cooking the quinoa. I cooked my quinoa in my rice cooker! It was easy. Portion out 1 cup of quinoa and add 2 cups of water. You can add or reduce…

Pickled Red Onion

Sometimes it is hard being a mom. You don’t often get much time to make fancy meals and sometimes a sandwich for dinner will have to do.  I recently came across a recipe that is really simple to make and can add a little something to your sandwiches and burgers. Take about three red onions…