A couple days ago, I made an easy recipe that my kid loves. It was so simple that it was great for a weekday dinner. One thing I do recommend is getting some nice and young green beans. I think mine were a little old so they were a little chewy. The recipe I followed…
Month: April 2019
Raw Cashew Strawberry Cheesecake
Removing dairy from my baking has been really hard especially if you knew how much I love cheesecake. This recipe was inspired from Isa Chandra who does amazing vegan and vegetarian food. Her cooking is tasty and wholesome without making things artificial. Soak 3 cups of cashews overnight or for at least 3 hours. Soaking…
Fried Cheerios
Okay, how many of you like trying to find the ultimate homemade snack that is quick and easy to make? I do! Actually I don’t know what I was looking for on Pinterest but I stumbled across this… fried cheerios. Yes it sounds weird. But it was worth a try. How simple is it? Well…
Tuna Ceviche
Ceviche is a dish made with raw fish that is marinated in citrus juice. This fish is not cooked so you need to use fish that has been properly frozen to prevent parasites. Any white fish in the store is something that you can use at your own risk. (I have had bad experiences with…
EAT it NOW or EAT it LATER 