Everyone is familiar with getting cranberries from cans or from jars but having fresh cranberries is such a treat. Fresh cranberries are tart and spongy. They need to be cooked down with a bit of sugar to get them sweet. I decided to experiment and make some fresh cranberry sauce for my sour dough pancakes….
Category: Vegetarian
The Eczema Diet Part #3: Coconut Yogurt
I recently started seeing a naturopath for my eczema. I had an IgG test to see what my foods sensitivities. Most of them were the typical ones; nuts, egg, most grains including rice, dairy and citrus fruit but I had weird results like yeast, and green beans. I wasn’t allergic to gluten! woohoo! I had…
Monkey Bread! Not just for monkeys
Have you ever wanted a fun way for people to eat food?? Try monkey bread!! Parties and gatherings won’t be the same with this. People can grab a piece and go. To substitute buttermilk, I used plain yogurt and milk. Mix the yogurt and milk until it becomes a buttermilk consistency. In a sauce pan, put…
Using Gluten-Free Flour… GF Chocolate Chip Cookies
I am starting to notice there is a huge gluten free trend happening in Vancouver. Gluten free foods can be found everywhere. Even all purpose gluten free flour is easily attainable. Well I decided to try using some gluten free flour to replace flour in a non gluten recipe and see what the results are….
Homemade Granola
Making homemade granola is a lot easier than you think. Its so easy that you will never buy granola in stores. I also love how versatile it can be. A basic granola recipe starts off with vegetable oil, honey, maple syrup and oats. I used roughly 1/4 cup vegetable oil, 1/4 cup honey and 1/4…
Watermelon and Feta
My summer obsession involves watermelon and feta. Who would have known that these two things work so well with each other?! Sweet and salty unexpectedly goes well with each other. Things like apple and cheese, chocolate and pretzels and of course watermelon and feta. Who would have known! There are tons of variations of watermelon salads…
PPP…. Peanut Butter and Pickles Filled Puff Pastry
That craving. It just hits you. Mmmm peanut butter and pickles. What a strange combination. It started out one day when my friend said that he tried peanut butter and pickles. Eww. I heard about that combination and always wondered who on earth would like it. But of course I had to try it. The…
Everything Strawberry….Strawberry Red Velvet Cake cupcakes with strawberry cream cheese icing
Last week I made some cupcakes for my brother’s birthday. I wanted something easy but yummy. Its summer time and what better time to have fresh berries. I decided to make strawberry red velvet cupcakes with strawberry cream cheese icing. You will need the basic red velvet cupcake recipe found here. https://eatitnoworeatitlater.com/2013/02/16/red-velvet-cupcakes/ If you can…
Sour Dough Crackers
I hate wasting sourdough starter so I started looking up recipes that would use discarded sourdough, or the sourdough starter that you throw away if you haven’t used it. This is an easy and great recipe for those that have too much discarded sourdough. The nice thing with these crackers is the variety of ingredients…
Two Takes on Cinnamon Buns
During my trip to Alaska, I found this recipe book. It had lots of different recipes using sour dough. There was cakes, breads and even cinnamon buns. I wanted to see if sourdough cinnamon buns were better than regular cinnamon buns so I decided to try out both recipes. The sour dough cinnamon bun recipe…
EAT it NOW or EAT it LATER 