Cranberries are abundant in stores at this time of year. They are a fun tart fruit that can be used in things like cranberry sauces, cranberry loaves and cranberry desserts. This recipe is a twist to lemon curd. Start by preparing the tart shells. I bought pre-made tart shells. Bake them as instructed on the…
Category: Vegetarian
Shiitake Bacon
This recipe is easy and a great addition to any dish. I like having it with rice or as a tasty addition to Buddha bowls. I don’t think it tastes like bacon but has a nice smoky flavour. Start by soaking your dried shiitake mushrooms. I like to soak mine in some hot water for…
Cheesy Potato Hashbrown
I know everyone is busy with work, life or kids. Sometimes making something delicious for dinner can be daunting and tricky. I decided to make something that I’ve had as a kid. Its comforting and easy! Cheesy potato hashbrowns. Dice a medium yellow onion and saute it in a pan. Add the 1/4 cup butter….
Simple Nappa Cabbage Side Dish and Basic Pasta for Kids
I have always been concerned that my toddler isn’t eating enough vegetables. This is the one dish that he always eats, every lunch and dinner. I just wanted to share this with other mommies and daddies. For this recipe you need suichoy (or nappa cabbage). It is ideal to get the younger ones (smaller and…
Mango Coconut Popsicles
It is never too cold to have popsicles! Even when it is freezing out and windy and rainy and all those things that happen in Vancouver in October…. These popsicles will remind you of warmer tropical weather! And they are so easy to make that you can make them year round. You will need two…
Butter Mochi
I discovered butter mochi during my trip to Hawaii. Butter mochi in Hawaii is usually made with mochiko (sweet rice flour) and coconut milk. In Japan, they usually use whole milk. I decided to try a whole milk butter mochi. Butter mochi is very easy to make and is a hit at dinner parties. Begin…
Carrot Lox
For my dad’s birthday, we had a little get together for dinner. I wanted to try something new and decided that I wanted to try making some carrot lox. I thought it would be interesting to see how similar it is to real salmon. For this recipe I decided to use large carrots because I…
Cauliflower Mashed Potato
Here is an easy way to add some veggies to your meals. You have already seen something like this in these Sneaky Shepherd’s Pie. It is also a way to make your mashed potato lighter and healthier. For this recipe you need one cauliflower and three russet potatoes. Peel and dice the potatoes, add to…
Balsamic Roasted Beets
I know not everyone likes beets. Some people say it tastes bitter and like dirt. Other say that its earthy and rich. This has to do with the geosmin. An organic compound with a distinct earthy flavor and aroma. I find beets to taste delicious, especially when it is slightly pickled. Start by cleaning an…
Avocado Coconut Nice Cream
Summer and ice cream. Summer and ice cream. Oh my! Well I wouldn’t say this is the most successful recipe but it kind of worked and I would love to modify it one day. I am sure you know this hack already. But if you don’t, try this next time you choose an avocado. The…
EAT it NOW or EAT it LATER 