Kinpira gobo is a wonderful side dish that you can serve alongside rice or noodles. It is easy to prepare and can last in your fridge for a couple days. Make a big batch and you can serve it all week. Prepare burdock root by peeling the root and slicing into pieces. The slices can…
Category: Easy
Rice Paper Pizza
There has been some interesting viral recipes floating around the internet recently. This was one that a saw and I decided to modify it using what I had as I did not have the traditional ingredients. It is a Vietnamese street food dish usually topped with meat, cheese and pork floss. The main part of…
Easy Homemade Pickles
My nephew loves pickles. He can eat them everyday and all the time so I wanted to make some homemade pickles for him to enjoy. This is an easy recipe that doesn’t require a lot of ingredients. First cut the cucumbers in half and place in jar. I like placing them with the insides facing…
Eggplant Unagi
The other day I had went to a poke bowl party and I decided I wanted to make Unagi made out of eggplant. It turned out really good and we have made this recipe again since then. It is a great side dish and works really well with rice. To make this recipe, you will…
Blueberry Cookies
These cookies are a perfect spring time cookie as they are colorful and fruity. Mine aren’t the prettiest but it was mostly because I forgot them in the oven. For this recipe you will start by prepping your blueberries. This recipe asks for frozen blueberries but I think fresh ones would work too. Heat up…
Pickle Ice Cream
While searching the web for pickle recipes, I discovered pickle ice cream. Yes, you heard right! Pickles and Ice Cream. A weird combination but surprisingly I enjoyed it. In a blender, blend 2 dill pickles and 1/4 cup pickle juice. Keep the mixture a bit on the chunky side so you get bits of pickles…
No Bake Avocado Pie
Traditionally every year I would try out a new pie recipe. This year I did the same however I know not everyone celebrates Pi Day. I decided to merge two holidays together Pi Day and St Patricks Day. A green pie that tricks your taste buds. Start by making a graham cracker crust. (or buy…
Crazy Sprinkles Cookies
As you know my son loves his chocolate chip cookies, but I did want to make them a little more special by adding a ton a sprinkles to them. This recipe is also really simple and it is a great way to get your little ones to start baking. As usual, start with flour, egg,…
Pumpkin Pie Crumble
Some days I feel like a crumble or a crisp and other days I just want a pie. I decided to combine both of these to make a pumpkin pie crumble. A nice sweet and smooth pie topped with crunchy crumble! Yum. Start by preheating the oven to 425F. Make the pumpkin pie filling. In…
Vegan Cheese-y Pasta Sauce
Chop and cook potatoes and carrots in a pot of water until they are fork tender. In the blender (or pot if you are using an immersion blender), blend the carrots, potatoes, 1/2 cup water, 1/4 cup olive oil, 1 cup nutritional yeast, 2 cloves if garlic and 1 tablespoon of olive oil. Blend until…