Coconut oil is the best!  It is so good for you.  The lauric acid in the coconut oil helps to fight bacteria, viruses and fungus. It also helps you fight Candida yeast.  It is wonderful for your skin and hair. This recipe is super easy and will impress your friends.  All you need is coconut oil, cocoa powder, vanilla and honey. You can add other things in it like almonds, cayenne powder, shredded coconut or other nuts.

First start by melting the coconut oil.  Mix in vanilla, honey and cocoa powder.

Stir well to mix.  Taste the mixture to see if you need to add more honey. Finally add in nuts for an extra crunch.  I added cayenne powder to the mixture for a nice spicy kick.

Line your container with plastic wrap. I used cake pop molds for this recipe, but you can use any tray.  The chocolates can be cut after it hardens.  Place the tray in the fridge for a couple of hours until the chocolate hardens.

   http://www.averiecooks.com/2010/02/raw-vegan-coconut-oil-chocolate-mailbox.html

Vegan Coconut Oil Chocolate Bars – 5 Minute Recipe

You can increase the amount needed.
1 Tbsp of Coconut Oil
1 Tbsp Honey
1/2 tsp of vanilla extract
2 Tbsp Cocoa Powder

Nuts and things of your choice.

Melt the coconut oil in the microwave for about 2 minutes or until the oil is slightly melted.  Add the honey, vanilla and cocoa powder and nuts. Mix well.  Line a container with some plastic wrap. This will help the chocolates come out of the mold.  Place in the fridge for a couple hours to harden. Leave the chocolates in the fridge since it melts easily.

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