This is a take on the feta tomato tik tok recipe. I decided to try using Boursin instead as I saw some people use this instead of feta. I think it still turned out great and will make a great quick weekday recipe that I will use in the future. For this recipe, I don’t…
Author: HappyEnki
I hope I come across as an interesting person. I love reiki and other forms of healing, cooking, crystals and baking. I am constantly working on crafts and projects such as painting, felting, and knitting. I feel like I am still looking for my happiness in life. My life purpose. Isn't that what we are all looking for. I don't mean happiness as friends and loved ones since I have plenty of those. I mean career wise. You can see my journey through my blog as I explore my culinary passion.
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Macaroni Pizza
This creation is credited to my son who wanted macaroni pizza. This recipe is a combination of my two go to recipes: milk alfredo pasta and naan pizza. I have been using naan as my pizza base for quite a long time. I love the chewy texture and thickness of the naan. For this recipe,…
Summer Chocolate Bark
The heat this summer has been something we have not experienced before. Last week we experienced a major heat wave and I completely forgot that I had a bag of chocolate chips in the cupboard. Well our kitchen gets really warm and you guessed it, the entire bag melted. This week I decided to use…
Miso Chocolate Chip Cookies
Here is another recipe with a twist. You know how I like to add a “special” ingredient in the recipe and try to get my family to guess. I was intrigued with this ingredient as I normally use miso paste in savory dishes and not sweet dishes, but I think it adds a little saltiness…
Hurricane Popcorn
This is a really snack that is great for a movie night or rainy day. It is really simple and different. I first learned about this snack a year ago when I went to Hawaii as it is a popular snack there. Although I didn’t buy any hurricane popcorn there I still wanted to make…
Vietnamese Egg Coffee
You know I love coffee and trying new coffee recipes. Well I have been wanting to try this recipe out for a while, Vietnamese egg coffee. This is a simple recipe you can try if you want to add a little creaminess to your coffee. Start by brewing a cup of coffee. In a bowl,…
Milk Alfredo Pasta
This is probably one of the easiest recipes that I have made in a long time. This is one of my son’s favorite pastas and we make this at least once a week. You just need a few simple ingredients: macaroni, milk, butter and chicken bouillon. First start off by boiling the macaroni in some…
Sprinkle Sugar Cookies
I wanted to try something different that I thought would be fun for little C to try. But these sprinkles are the glitter of the baking world…. so it might not be the best choice for a toddler. The recipe I used was quite simple. A basic sugar cookie. The fun part was rolling the…
Savory Oatmeal
Growing up, I always enjoyed congee for breakfast. My grandpa’s congee was the best. It would take hours of him simmering the pot of rice. Occasionally, my grandpa would make an oatmeal version which I am calling savory oatmeal. It has the flavors of congee but is super quick to make. I think this dish…
Garlic Oil Pasta
This is a super easy weekday meal that you can throw together when you just don’t have time to cook. In order to make this recipe, you will need some garlic confit and garlic oil. The recipe for garlic confit is super easy, so if you haven’t seen my post on it, check it out….
Water Pie
Happy Pie Day. Thought I would give you a bonus post in celebration of pie day. This is actually a real recipe from the great depression, but you may have seen a version of this on Tik Tok, the sprite pie. This recipe was created during the great depression where you make recipes with what…
Sardines and Condensed Milk
Yes you read this right. Sardines and Condensed Milk. Not sure why I needed to try this but I did. This was the video inspiration: https://www.youtube.com/watch?v=bmgl-HhIQUk This is a simple recipe as it was more about weird food combinations and not the recipe it self. I don’t think I executed the recipe well as I…
