Bitter Melon and Egg

Bitter melon is a vegetable that you love or hate. I remember having it as a kid and not entirely loving the bitterness. My sisters and I would dare each other to eat the bitter gourd and see who ate the most. Over time, the bitterness grew on me and I would tolerate dishes that…

Rice Paper Pizza

There has been some interesting viral recipes floating around the internet recently. This was one that a saw and I decided to modify it using what I had as I did not have the traditional ingredients. It is a Vietnamese street food dish usually topped with meat, cheese and pork floss. The main part of…

Homemade Pasta by Hand

Making pasta isn’t as hard as you think. It does take a bit of practice and testing to get the consistency that you want. There are a ton of different flours, methods and recipes. I also wouldn’t consider myself an expert. I just love experimenting and trying things out. That’s something I encourage everyone to…

Dino Eggs Recipe

This is not a edible recipe, but more of a fun one.  This recipe is great for little learners and also birthday parties.  You will need to plan ahead for this recipe! It will take time to collect enough coffee grinds and it will also take time to dry these eggs. You will also need…

Hawaiian Loco Moco

This Covid-19 pandemic has made people better cooks, bakers, and experimenters. I’m finding more people looking for ways to be creative in the kitchen. It has even got me to experiment and try out foods that I normally would not have tried. Today I thought I would find a recipe that was delicious as well…

Avocado Deviled Eggs

Sometimes you don’t have a lot of time to make something that looks fancy. Especially when you need to bring food to a party. This is one of my favourite go to’s when I’m low on inspiration. Deviled eggs! I decided to give the traditional recipe a bit of a twist by adding some avocado….

Cloud Bread

I have been wanting to make this recipe for a long time, but then I stopped eating eggs and kind of forgot about it until recently. This weekend I decided to try it out.  It only takes 4 ingredients and doesn’t take that long. It is also a good gluten free alternative to bread. Start…

Fast Microwave Custard

When you are feeling lazy (or you are just lazy), here is a dessert for you.  It is super easy and tastes like creme caramel. Start with eggs, vanilla extract and whole milk.  You can use 2% if you want to cut down the fat, but it wont be as creamy and rich. Beat all…

Breakfast Burgers

I tend to wake up late on weekends and find it difficult to figure out what to eat. I love breakfast foods but by the time I wake up its closer to noon than it is to breakfast. This is a great way to make breakfast and lunch work! A breakfast burger! One of my…

Broccoli and Ham Quiche

Quiche is an easy dish that can be made with many different ingredients. That means it is a very versatile meal! For this quiche, I added ham, sharp cheddar and broccoli. Start by dicing the ham, cubing the cheddar and cutting the broccoli in bite-size bits. You need about 2 cups of broccoli, 1/2 cup…