For the Love of Sourdough: Take 2 Sourdough Millet Rye Bread

For my second attempt at making sour dough, I decided to use some flours I had in my pantry. At one point, I was making, creating and trying a bunch of gluten free recipes. Both my aunt and younger sister was not eating any gluten. It was probably the toughest period of time experimenting on…

Eat like a Saiyan….. Senzu Beans

Ever wondered what super saiyans eat? Well they eat Senzu Beans! My version of a Senzu Bean is the Power Sphere from the Rebar cook book.  They make a wonderful snack for hiking, running, hockey or even dragonboating.  It is very simple and can be done a couple days in advance.  You can even freeze…

Go Crazy for Yogurt Pops!

You know its summer when you crave popsicles!!! You can make just about anything into popsicles. I recently just made blueberry apple jam and I made too much. What to do with left over jam?? Make yogurt jam popsicles. Its easy!! Scoop some yogurt into a bowl.     Scoop some jam into the same…

Black Forest Cake … and Cupcakes

This is not an easy recipe. Turn back while you still can. It takes a lot of work and time but the results are awesome. Begin by preparing your ingredients.   You will need to make moistening syrup to mix with your liquor.  Combine 3/4 cup water and 3/4 sugar in a sauce pan.  Heat until…

For Those Vegetarians… Vegi Pasta

I love pasta because of its versatility. Its quick and easy and of course great for leftovers (when there is some)!! My pasta recipe is an awesome menu addition for when you have vegetarians over or if you just want a break from meat. Start by adding salt to the pasta water and brinng it to…

Lazy Nutella Cookies

It was Thursday night and I was in desperate need of making something quick and easy on Friday morning. I knew I wanted to make cookies and snicker doodles were out of the question. While I was searching the internet for something I could whip up I stumbled upon a three ingredient cookie.  I thought…

Black Sesame Soup….. nope black sesame popsicles.

It has been a while since I have made something from my childhood.  I remember those days when my grandma would make us some sweet soup. My favorite is black sesame soup.  I just love the taste but I hate the black bits that get stuck in my teeth after you eat black sesame seeds. …

Nerdy 30 Minute Buns

It was close to the day before the big Alcan DragonBoat Festival in Vancouver (close… I mean the day before) and I wanted to surprise my team with some snacks.  I decided they had to be nerdy and awesome. About 4 years ago, I joined a dragonboat team called DragonBoat Z.  It was an amazing…

Cheesy Kale Chips

Kale is one of the healthiest vegetables you can eat. It is very versatile and can be cooked in many different ways. I love it in soup, in Chinese stir fry, baked in the oven, added to stews, smoothies and my favorite as chips.  I was talking to my neighbor one day and he told…

Almond Cupcakes All Jammed Up

I love this simple vanilla almond cupcake.  Its a great moist cupcake that you can add different icing flavours to make it unique.  I decided to make the icing with some jam I recently made to make it a jam cream cheese frosting. Prep the ingredients.  Remember to take out the eggs, butter and shift…