Easy and quick, this soy sauce braised drumsticks make a simple dinner. This dish reminds me of home cooked meals made by my grandpa.





- 1 lb chicken drumsticks
- 4 tablespoons light soy sauce (low sodium)
- 2 tablespoons dark soy
- 1 cup water
- 4 tablespoons shaoxing cooking wine
- 2 tablespoons brown sugar
- 2 bay leaves
- 1 slice ginger
- 4 cloves of garlic
- 1 star anise
Ingredients
Directions
- Add the chicken to the pan.
- Add 1 cup water, 4 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 4 tablespoons of shaoxing cooking wine, 2 tablespoons brown sugar, 1 slice ginger, 2 bay leaves, 4 cloves of garlic, and 1 star anise. Bring to a low simmer and cook for 40-45 min.
- Serve over rice. Add green onions for garnish. Enjoy!
