Its that time of the year again. That time when you fill your coffee cup with eggnog lattes and sit by the fire. Unfortunately I don’t eat eggs anymore. So I haven’t had eggnog lattes in a while. 😦 I decided to see if there was a recipe that I could make without eggs. I…
Tag: holidays
Pumpkin Cheesecake
When the rain starts falling and the leaves change from greens to reds, I start dreaming of pumpkins; pumpkin pies, pumpkin puddings and of course pumpkin cheesecake. I love cheesecake and I love pumpkins so this recipe is the best of both worlds. Start by making the crust. Preheat the oven to 350 degrees F….
Creamy Mints: Red vs Green!
Christmas time always reminds me of baking. I rarely buy any gifts. Most come from my kitchen. This recipe is easy and produces a lot of mints. Just make sure that you plan ahead as these mints take time to dry. Kristin and I challenged each other with these mints. I made red and she…
EAT it NOW or EAT it LATER 