Coconut Cream of Mushroom Chicken

One thing that I miss is cream of mushroom soup. In this recipe, I tried to recreate the taste and texture using coconut milk. Start by slicing and sautéing 5 mushrooms in dairy-free butter or oil. Browning the mushrooms would bring out the nice earthy flavour. Set the mushrooms to one side while you brown…

Non-Dairy Creamer

Going dairy free can be hard. Especially when you love the rich creamy taste of milk in your coffee.  I have been looking for an alternative for quite a while.  The soy creamers that are available are usually full of sugar (which as you know I cannot have). I tried hemp milk, almond milk, cashew…

Dairy-free Ice Cream Cake

Having restrictions in your diet doesn’t mean that you can’t enjoy what you eat.  You just need to find ways to work around it. It allows you to try new things and expand your food choices. My sister just recently stopped having dairy. I guess that is a good thing because dairy isn’t really that…

Zucchini Cheese?

Want to try a wacky recipe?  I decided to make zucchini cheese. I wouldn’t say I love this recipe but it was very interesting to make.  The cheese didn’t slice as well as I thought it would and it was almost a  mousse consistency.  It melted when I ate it with warm food and I…