Have left over yogurt and over ripe bananas? Can’t eat eggs? Well here is a recipe for you! Super easy and quick to make. What you need is yogurt, banana, coconut sugar, butter, flour and baking soda. Mash the bananas. Add the coconut sugar, yogurt, melted butter and mix well. Add the flour and baking…
Tag: bananabread
Banana Bread
Banana tend to ripen pretty fast in the summer and I don’t like my bananas brown. I often use the brown bananas for smoothies or use them for baking. My favourite recipe would have to be banana bread from the cookbook Company’s Coming. Start the recipe by preheating the oven to 350 degrees. In a…
EAT it NOW or EAT it LATER 