The weather outside is starting to get chilly so that tells me that it’s hot pot weather!! Start by cutting up the fish into tiny pieces. Place fish into a bowl. Add the 1/2 flour,1 1/2 cup corn starch, 1tbsp sugar, 1 tbsp salt, 2 tbsp minced garlic, and 1 tbsp baking powder. Using an…
Tag: fish
Seafood Paella
This was one of my first attempts to make paella. I wouldn’t say it was perfect but it does require a couple tries to get it right. Here is my recipe and tips for a good crust. I started by cleaning the shrimp. Choose whole shrimp with the shells. The shrimp heads will be saved…
Those fishy things….making Taiyaki
Taiyaki are those little fish filled with red bean paste. You can eat it with ice cream or on its own. Fill it with other fillings such as nutella, sesame paste, custard or even go savory and try takoyaki batter. The red bean paste I used for this recipe can be made in a slow…
EAT it NOW or EAT it LATER 