Lately I have been trying to eat healthier and add more protein and veggies into my diet. My go to vegetable is steamed broccoli. Its boring but works for most of our meals. I recently discovered a simple yet delicious way to add flavor to our veggies… miso butter. Yes it is that simple. Butter…
Taco Burgers
I’ve been looking for some fun ways to try new foods in the house. With a three year old, it often tough to get him to eat meat and veggies. I tried this fun version of a taco burger and it was a hit in this household! Add grated veggies like carrots and zucchini to…
Korean Marinated Eggs
Move over deviled eggs. Here comes soy marinated eggs. This Korean version is sweet, salty and garlicky and would be great on top of rice. I brought these eggs as a side appetizer because they are great for snacking. These are simple to make (and are made the day before) The ingredients are simple, soya…
Baba Ganoush
We have started to have a weekly dip day with dips, fresh veggies, and a carb. This became a fun meal for the family as there was options for everyone. I wanted to make one of my favourite dips, baba ganoush. It was very easy and delicious. Start by preheating the oven to 425 degrees….
Brown Butter Omelette
My favorite way of making omelette has to be the french gooey omelette or egg foo young. But I recently came across another way of making an omelette that seemed very interesting. It resulted in soft moist eggs and it was super simple to make. The recipe came from Helen Rennie https://www.youtube.com/watch?v=6nBvt06R-No . To make…
Blueberry Cheong Syrup
This recipe makes the most delicious blueberry syrup! It is simple but takes time for the blueberry flavours to get infused into the sugar syrup. Begin by washing and drying the fresh blueberries. In a clean jar, add a couple spoons of white sugar and place a layer of blueberries into the jar. Cover the…
Preserved Cilantro Topping
I don’t know about you, but my herbs never last long. Yes I know there are ways to keep them fresh longer and I have tried but I have never been successful with cilantro. I saw this recipe online by Souped up recipes for preserving cilantro for 5 months! I wanted to try it right…
Waffles
I love breakfast foods and waffles has to be one of my favorites. It is definitely a staple in our household. This recipe requires a waffle maker but is super easy to make and freezes well! In a mixing bowl, add 2 cups flour, 4 teaspoon baking powder, 2 tablespoon sugar, and1 teaspoon salt. In…
Filipino Eggplant Omelette
I always love trying dishes from other cultures and learning different techniques that I can use in my own dishes. I have seen this recipe on the internet many times and I always thought that this was a really neat way of cooking eggplant. I finally decided to make it. I really liked the simplicity…
Parmesan Orzo Pasta
This is an easy Orzo pasta if you are looking for a quick dinner. In a frying pan, add olive and cook the minced garlic for 2 minutes until you can see it starting to brown. Add 2 cups Orzo, 2 1/2 cup water, 1 cube chicken boullion, 1 cup milk and 1 tbsp butter….
EAT it NOW or EAT it LATER 